The influence of dietary nitrogen and phosphorus on Cd accumulation in thewoodlouse Porcellio scaber Latr

Citation
Ad. Pokarzhevskii et Nm. Van Straalen, The influence of dietary nitrogen and phosphorus on Cd accumulation in thewoodlouse Porcellio scaber Latr, APPL SOIL E, 16(2), 2001, pp. 97-107
Citations number
40
Categorie Soggetti
Agriculture/Agronomy
Journal title
APPLIED SOIL ECOLOGY
ISSN journal
09291393 → ACNP
Volume
16
Issue
2
Year of publication
2001
Pages
97 - 107
Database
ISI
SICI code
0929-1393(200102)16:2<97:TIODNA>2.0.ZU;2-3
Abstract
Bioaccumulation of potentially toxic metals by litter-feeding invertebrates is determined not only by the concentration of metal in the diet, but also by the flux of food through the body. Nitrogen and phosphorus are the main elements regulating food consumption and so are expected to affect the bio accumulation of trace elements such as cadmium. To test this idea, we appli ed a three-factor orthogonal experimental design to estimate the effects of nitrogen, phosphorus and cadmium additions to the food on cadmium accumula tion by the terrestrial isopod Porcellio scaber. Cd, N and P were added to milled poplar litter in concentrations of 0, 10 and 20 mug g(-1) for cadmiu m, 0, 0.875 and 1.75% for nitrogen and 0, 0.2 and 0.4% for phosphorus. Obse rvations were made for daily food consumption (estimated from faecal pellet production) and weekly Cd accumulation over a period of 4 weeks. Dietary C d decreased consumption in the first 2 weeks of the experiment, but this ef fect disappeared later. Phosphorus had a significant positive effect on con sumption in the second and the third week of the experiment. Accumulation o f Cd was determined mainly by the Cd concentration in the food, but the eff ect was stimulated by P and diminished by N additions. Analysis of the data by regression using response surfaces confirmed that N and P had opposite influences on both Cd accumulation and food consumption. The data underline the importance of measuring consumption and food quality when conducting b ioaccumulation and ecotoxicity experiments with soil invertebrates exposed through the diet. (C) 2001 Elsevier Science B.V. All rights reserved.