J. Muskens et al., Paratuberculosis in sheep: its possible role in the epidemiology of paratuberculosis in cattle, VET MICROB, 78(2), 2001, pp. 101-109
A total of 50 sheep originating from 15 Dutch farms with a known paratuberc
ulosis infection in their cattle herd, but with no history of paratuberculo
sis infection in their sheep Rock, were examined for infection with Mycobac
terium avium subsp. paratuberculosis (Map). The sheep had been grazing on t
he same pastures as the cattle or on pastures fertilised with manure from t
hese cows. The sheep were screened for paratuberculosis by serum biochemist
ry, serology and intradermal skin tests. At necropsy they were examined mac
roscopically, microscopically and bacteriologically for paratuberculosis.
From 10 sheep, originating from eight hocks, Map could be isolated from var
ious tissues but not from the intestinal contents, after an incubation peri
od of 2.5-4 months. Six of these culture-positive sheep had no macroscopic
signs of paratuberculosis at necropsy. Seven sheep were Map, culture negati
ve but showed macroscopic and microscopic lesions consistent with a paratub
erculosis infection. Results of serology and skin tests did not correlate w
ith the results of bacteriological culture. Serum concentrations of calcium
, albumin and total protein of the infected, suspected and negative sheep w
ere not different. These results indicate that a substantial number of the
sheep examined were infected with Map. Even though this bacterium was not i
solated from their farces, the possibility that these sheep could have been
shedding Map with their faeces below detection level or at a later stage o
f the disease cannot be eliminated. Map infected sheep should, therefore, b
e considered as a possible factor in the epidemiology of with Map infected
cattle herds in The Netherlands. At necropsy bacteriological culture of Map
should be performed on a routine basis to improve the diagnosis of paratub
erculosis in sheep. (C) 2001 Elsevier Science B.V. All rights reserved.