L. Pietola et T. Salo, Response of P, K, Mg and NO3-N contents of carrots to irrigation, soil compaction, and nitrogen fertilisation, AGR FOOD SC, 9(4), 2000, pp. 319-331
Soils ploughed in autumn were loosened by different tillage tools, or compa
cted to a depth of 25-30 cm by a tractor weighing 3 Mg (once or three times
) before seed bed preparation for carrot under moist soil condition. Sprink
ler irrigation was also applied to mineral soils when the soil moisture in
top soil was 50% of plant-available water capacity, and the response of add
itional N application of 30 kg ha(-1) was studied in an organic soil. Highe
r soil moisture tended to promote nutrient uptake, as the P content of carr
ot tap roots was increased by irrigation in loam. Compaction of organic soi
l low in P increased P and K contents and uptake by carrot roots and shoots
. In severely compacted clay soil, the nutrient use decreased by increasing
soil compactness. NO3-N contents were the highest in early season (25-30 m
g kg(-1) fresh matter) and decreased with advancing season. In loam, NO3-N
content was increased by irrigation or loosening. Increasing the N fertilis
ation of organic soil from 30 kg ha(-1) to 60 kg ha(-1) increased the NO3-N
content 30%. Soil type and its nutrient status, weather conditions, and gr
owth stage had much more significant influence on the P, K, and Mg contents
of carrots than soil treatments.