Chemical composition and antimicrobial activity of the essential oil and CO2 extracts of semi-oriental tobacco, Otlja

Citation
G. Stojanovic et al., Chemical composition and antimicrobial activity of the essential oil and CO2 extracts of semi-oriental tobacco, Otlja, FLAV FRAG J, 15(5), 2000, pp. 335-338
Citations number
12
Categorie Soggetti
Food Science/Nutrition
Journal title
FLAVOUR AND FRAGRANCE JOURNAL
ISSN journal
08825734 → ACNP
Volume
15
Issue
5
Year of publication
2000
Pages
335 - 338
Database
ISI
SICI code
0882-5734(200009/10)15:5<335:CCAAAO>2.0.ZU;2-#
Abstract
The chemical composition of essential oil and CO2 extracts of the middle an d upper leaf positions of the semi-oriental tobacco, Otlja were studied by GC and GC-MS. The major constituents were: in the essential oil. neophytadi ene and solanone; in the CO2 extracts, neophytadiene and nonacosane. The an timicrobial activity of essential oil and CO2 extracts were investigated ag ainst the microorganisms Escherichia coli, Staphylococcus aureus and Pseudo monas aeruginosa. It was found that the oil of the upper leaves showed grea ter activity than that of the middle leaves. Both leaf oils showed greater activity than CO2 extracts. Copyright (C) 2000 John Wiley & Sons. Ltd.