Carotenoids. some of which are provitamin A, have a range of diverse biolog
ical functions and actions, especially in relation to human health. For exa
mple, carotenoids are known to be crucial for normal vision end have been a
ssociated with reducing the risk of several degenerative diseases including
cancer. The putative advantage of modifying and engineering the carotenoid
biosynthetic pathways is obvious: to provide sources for the isolation of
desired carotenoids or to generate food plants with increased carotenoid co
ntent. This article reviews the studies of carotenoid production in heterol
ogous microorganisms and the engineering of crop plants using manipulated c
arotenoid biosynthesis.