Objective: To compare an innovative cesarean section based on Joel-Cohen in
cision with the traditional Pfannenstiel technique in terms of operative da
ta and post-operative recovery. Method: Out of 158 randomized patients, 83
patients underwent the innovative cesarean section (Joel-Cohen incision, on
e-layer locked uterine suture, no peritoneization) and 75 the traditional o
perative approach (Pfannenstiel incision, double layer closure of the uteru
s, visceral and parietal peritoneization). Operative data and post-operativ
e morbidity were compared; sample size was calculated to detect a 13% diffe
rence in the occurrence of post-operative fever with a statistical power of
80%. Result: Post-operative fever was not different in the two groups. Tot
al operating time was shorter with the innovative technique: 31.6 +/-1.38 m
in vs. 44.4 +/- 1.44 (P = 0.0001) and fewer sutures were used: 3.6 +/- 0.13
vs. 6 +/- 0.13 (P = 0.001). Patients operated by the new technique began m
oving sooner and intestinal function restarted earlier. Conclusion: The pro
posed technique made for shorter operating times and faster recovery but no
decrease in puerperal morbidity. (C) 2001 International Society of Gynecol
ogy and Obstetrics. All rights reserved.