Cw. Thorstensen et al., Development of a solid-phase extraction method for phenoxy acids and bentazone in water and comparison to a liquid-liquid extraction method, J AGR FOOD, 48(12), 2000, pp. 5829-5833
A rapid solid-phase extraction (SPE) method was developed for the determina
tion of bentazone and the phenoxy acids 2,4-D, dichlorprop, MCPA, and mecop
rop in Norwegian environmental water samples. Cartridges with a high-capaci
ty cross-linked polystyrene-based polymer were used for offline preconcentr
ation. The effects of elution solvent, elution volume, sample volume, sorbe
nt mass, pH, and flow rate on the recoveries of the pesticides were investi
gated using HPLC. Average recovery of > 90% was achieved with 500 mg sorben
ts using 2 mi of methanol with 5% NH3 as elution solvent. The recoveries we
re independent of sample pH in the tested range of pH 1-7. Using a sample v
olume of 200 mi, the limits of determination for the phenoxy acids and bent
azone are 0.02 mug/L. Sample volumes up to 2000 mi at a flow rate of 60 mL/
min could be handled without any loss of analytes, which makes it possible
to lower the limits of determination. The SPE method was compared to a rout
inely used liquid-liquid extraction method. Three different water matrices
spiked at 1.0 and 0.05 mug/L were extracted, and the quantification was per
formed by CC-MS. Both methods permitted the determination of phenoxy acids
and bentazone in distilled water, creek water, and well water down to a lev
el of 0.05 mug/L with recoveries >80% for 200 mi samples. Important advanta
ges of the SPE method compared to the liquid-liquid extraction method were
the short extraction times, lack of emulsions, use of disposable equipment,
and reduced consumption of organic solvents.