Dn. Heller et al., Identification of cephapirin metabolites and degradants in bovine milk by electrospray ionization-ion trap tandem mass spectrometry, J AGR FOOD, 48(12), 2000, pp. 6030-6035
Liquid chromatography-ion trap tandem mass spectrometry (LC-MS/MS) with ele
ctrospray ionization was used to identify cephapirin metabolites and degrad
ants in milk from cows dosed with cephapirin. The milk was extracted accord
ing to a previously published procedure. Structures for various components
were tentatively identified by their molecular weight, product ion mass spe
ctra, and/or correspondence to standard mass spectra. These components may
have occurred as metabolites or as degradants that occurred on storage or d
uring extraction. Compounds identified in the milk included cephapirin, des
acetylcephapirin, cephapirin lactone, hydrolyzed cephapirin, and a reduced
cephapirin lactone that has not previously been reported. Methylcephapirin
was also identified, possibly as a trace contaminant in the formulation. An
alysis of incurred milk extracts showed that cephapirin and desacetylcephap
irin are the major residues in milk. Desacetylcephapirin residues persisted
about as long as the parent drug. The detection limit for both residues by
LC-MS/MS was similar to1 ng/mL in milk. These results have implications fo
r microbiological methods or rapid test kits, if such methods or kits respo
nd to cephapirin metabolites and degradants present in the milk.