There is considerable epidemiological evidence that a Western-style diet ma
y increase the risk of certain hormone-dependent conditions in men via its
effects on hormone metabolism. Experimental evidence also suggests that die
tary factors may exert subtle effects on hormone metabolism. Here we review
the clinical and epidemiological evidence that diet is associated with cir
culating sex hormone levels in men. In comparison with factors such as age
and BMI, nutrients do not appear to be strong determinants of sex hormone l
evels. Dietary intervention studies have not shown that a change in dietary
fat and/or dietary fibre intake is associated with changes in circulating
sex hormone concentrations over the short term. The data on the effects of
dietary phyto-oestrogens on sex hormone levels in men are too limited for c
onclusions to be drawn. Observational studies between men from different di
etary groups have shown that a vegan diet is associated with small but sign
ificant increases in sex-hormone-binding globulin and testosterone concentr
ations in comparison with meat-eaters. However, these studies have not demo
nstrated that variations in dietary composition have any long-term importan
t effects on circulating bioavailable sex hormone levels in men. This lack
of effect may be partly explained by the body's negative feedback mechanism
, which balances out small changes in androgen metabolism in order to maint
ain a constant level of circulating bioavailable androgens. It appears, the
refore, that future studies should look for dietary effects on the feedback
mechanism itself, or on the metabolism of androgens within the target tiss
ues.