Background, Twin studies have concluded that there is a substantial genetic
contribution to the aetiology of eating disorders. The aim of the present
study was to estimate the genetic contribution to the aetiology of self-rep
orted eating disorders in a sample of representative twins.
Method. A population cohort of 34142 young Danish twins was screened for ea
ting disorders by a mailed questionnaire.
Results. Concordance rates differed significantly across monozygotic and di
zygotic twin pairs for broadly defined self-reported anorexia nervosa and b
ulimia nervosa. Heritability estimates of 0.48, 0.52 and 0.61 respectively
were estimated for narrow and broad definitions of self-reported anorexia n
ervosa and for self-reported bulimia nervosa.
Conclusions. There is a genetic contribution to the aetiology of self-repor
ted eating disorders in the general population. The relationship between se
lf-reported and clinical eating disorder remains to be examined.