Blood lactate response to overtraining in male endurance athletes

Citation
L. Bosquet et al., Blood lactate response to overtraining in male endurance athletes, EUR J A PHY, 84(1-2), 2001, pp. 107-114
Citations number
51
Categorie Soggetti
Physiology
Journal title
EUROPEAN JOURNAL OF APPLIED PHYSIOLOGY
ISSN journal
14396319 → ACNP
Volume
84
Issue
1-2
Year of publication
2001
Pages
107 - 114
Database
ISI
SICI code
1439-6319(200101/02)84:1-2<107:BLRTOI>2.0.ZU;2-H
Abstract
Many physiological markers vary similarly during training and overtraining. This is the case for the blood lactate concentration ([La-](b)), since a r ight shift of the lactate curve is to be expected in both conditions. We ex amined the possibility of separating the changes in training from those of overtraining by dividing [La-](b) by the rating of perceived exertion ([La- ](b)/RPE) or by converting [La-](b) into a percentage of the peak blood lac tate concentration ([La-](b,peak)). Ten experienced endurance athletes incr eased their usual amount of training by 100% within 4 weeks. An incremental test and a time trial were performed before (baseline) and after this peri od of overtraining, and after 2 weeks of recovery (REC). The [La-](b) and R PE were measured during the recovery of each stage of the incremental test. We diagnosed overtraining in seven athletes, using both physiological and psychological criteria. We found a decrease in mean [La-](b,peak) from base line to REC [9.64 (SD 1.17), 8.16 (SD 1.31) and 7.69 (SD 1.84) mmol . l(-1) for the three tests, respectively; P < 0.05] and a right shift of the lact ate curve. Above 90% of maximal aerobic speed (MAS) there was a decrease of mean [La-](b)/RPE from baseline to REC [at 100% of MAS of 105.41 (SD 17.48 ), 84.61 (SD 12.56) and 81.03 (SD 22.64) arbitrary units, in the three test s, respectively; P < 0.05), but no difference in RPE, its variability accou nting for less than 25% of the variability of [La-](b)/RPE (r = 0.49). Cons equently, [La-](b)/RPE provides little additional information compared to [ La-](b) alone. Expressing [La-](b) as a %[La-](b,peak) resulted in a suppre ssion of the right shift of the lactate curve, suggesting it was primarily the consequence of a decreased production of lactate by the muscle. Since t he right shift of the curve induced by optimal training is a result of impr oved lactate utilization, the main difference between the two conditions is the decrease of [La-](b,peak) during overtraining. We propose retaining it as a marker of overtraining for long duration events, and repeating its me asurement after a sufficient period of rest to make the distinction with ov erreaching.