The typical flavour of goat milk products: technological aspects

Citation
F. Morgan et P. Gaborit, The typical flavour of goat milk products: technological aspects, INT J DAIRY, 54(1), 2001, pp. 38-40
Citations number
17
Categorie Soggetti
Food Science/Nutrition
Journal title
INTERNATIONAL JOURNAL OF DAIRY TECHNOLOGY
ISSN journal
1364727X → ACNP
Volume
54
Issue
1
Year of publication
2001
Pages
38 - 40
Database
ISI
SICI code
1364-727X(200102)54:1<38:TTFOGM>2.0.ZU;2-T