Experimentally based study on the effect of initial grain size for characterization of the grain coarsening phenomenon during hot rolling of a mediumcarbon steel
Y. Neishi et al., Experimentally based study on the effect of initial grain size for characterization of the grain coarsening phenomenon during hot rolling of a mediumcarbon steel, J MANUF SCI, 122(1), 2000, pp. 109-116
Citations number
9
Categorie Soggetti
Mechanical Engineering
Journal title
JOURNAL OF MANUFACTURING SCIENCE AND ENGINEERING-TRANSACTIONS OF THE ASME
Laboratory experiments using a hot deformation simulator were carried out t
o clarify the effect of initial grain size on the grain coarsening phenomen
on in hot metal working with light reduction. As an example of medium carbo
n steel, AISI1045 was adopted and specimens to various grain sizes were pre
pared by changing the thermo-mechanical histories. They were subjected to a
hot deformation testing by the simulator. The threshold grain size to caus
e the grain coarsening phenomenon was then determined and a criterion was p
resented to ensure a fine grain after hot rolling. The validity of the new
criterion was checked through hot rolling of bars by a prototype mill in a
laboratory.