Dm. Wheeler, TEMPORAL CHANGES IN SOME SOIL CHEMICAL-PROPERTIES AT 4 DEPTHS FOLLOWING THE SURFACE APPLICATION OF LIME, New Zealand Journal of Agricultural Research, 40(2), 1997, pp. 309-316
The effect of a surface application of lime (5000 kg/ha initially then
2500 kg/ha 1 year later) on soil properties in four soil layers was m
easured over 15 years on a yellow-grey earth (Duric Palic soil). The m
aximum increase in soil pH occurred about 2 years after lime was initi
ally applied in the 0-50 mm soil layer, after 5 years at 50-100 mm, af
ter about 12 years at 100-150 mm, and was still increasing at 150-200
mm. The average rate at which soil pH increased until a maximum differ
ence occurred was 0.57, 0.15, 0.04, and 0.009 pH units/year in the 0-5
0, 50-100, 100-150, and 150-200 mm soil layer, respectively. The avera
ge rates of soil re-acidification (rate of decrease after reaching a m
aximum) were 0.075 and 0.02 pH units/year in the 0-50 and 50-100 mm la
yer, respectively. For exchangeable calcium (Ca), the average rate of
decrease after reaching a maximum was 0.82 and 0.17 cmol(+) Ca/kg per
year in the 0-50 and 50-100 mm soil layer, respectively. At this rate
of decrease, lime should increase soil pH in the 0-50 mm layer until a
bout 17 years after application. Lime significantly decreased exchange
able magnesium (Mg) for only 5 years, with the maximum decrease betwee
n 0 and 100 mm occurring about 3 years after lime was applied. Below 1
00 mm, exchangeable Mg was about 0.2 cmol(+)/kg lower in the lime trea
tment from 5 years after lime was applied. Lime decreased Olsen P at a
n average rate of 0.53 and 0.27 mu g/ml per year in the 0-50 and 50-10
0 mm layer, respectively up to 6 years after lime was applied. This de
crease was partly attributable to higher plant phosphorus (P) uptake i
n the lime treatment.