The aim of this work was to determine the compartmentation of antioxid
ants between the bundle-sheath and mesophyll cells of maize (Zea mays
L.) leaves. Rapid fractionation of the mesophyll compartment was used
to minimize modifications in the antioxidant status and composition du
e to extraction procedures. The purity of the mesophyll isolates was a
ssessed via the distribution of enzyme and metabolite markers. Ribulos
e-1,5 bisphosphate and ribulose-1,5-bisphosphate carboxylase/oxygenase
were used as bundle-sheath markers and phosphoenolpyruvate carboxylas
e was used as the mesophyll marker enzyme. Glutathione reductase and d
ehydroascorbate reductase were almost exclusively localized in the mes
ophyll tissue, whereas ascorbate, ascorbate peroxidase, and superoxide
dismutase were largely absent from the mesophyll fraction. Catalase,
reduced glutathione, and monodehydroascorbate reductase were found to
be approximately equally distributed between the two cell types. It is
interesting that, whereas H2O2 levels were relatively high in maize l
eaves, this oxidant was largely restricted to the mesophyll compartmen
t. We conclude that the antioxidants in maize leaves are partitioned b
etween the two cell types according to the availability of reducing po
wer and NADPH and that oxidized glutathione and dehydroascorbate produ
ced in the bundle-sheath tissues have to be transported to the mesophy
ll for re-reduction to their reduced forms.