R. Subramanian et al., Characterization of phospholipid reverse micelles in relation to membrane processing of vegetable oils, EUR J LIPID, 103(2), 2001, pp. 93-97
Studies were conducted to determine the critical micelle concentration (CMC
) of phospholipids in vegetable oils and the size of reverse micelles to un
derstand their rejection phenomenon in the membrane process. The CMC values
of phosphatidylcholine (PC) in triolein and phospholipids in crude soybean
oil were determined to be 440 and 1020 mg/kg, respectively by using TCNQ (
7,7,8,8-tetracyano-quinodimethane) solubilization technique. The surface te
nsion measurements of these samples gave similar values of CMC. From small-
angle X-ray scattering (SAXS) analysis, the size of the PC micelles was det
ermined to be in the range of 3.56 to 4.70 nm. The characterization of reve
rse micelles formed in the oil system was found useful in enhancing the und
erstanding of the possible rejection phenomenon of phospholipids by non-por
ous polymeric composite membranes used in our earlier studies on vegetable
oils and in suggesting suitable types of membranes for the same.