MEMBRANE TECHNOLOGY IN CORN WET-MILLING

Authors
SINGH N CHERYAN M
Citation
N. Singh et M. Cheryan, MEMBRANE TECHNOLOGY IN CORN WET-MILLING, Cereal foods world, 42(7), 1997, pp. 520-525
Citations number
26
Categorie Soggetti
Food Science & Tenology
Journal title
Cereal foods world → ACNP
ISSN journal
01466283
Volume
42
Issue
7
Year of publication
1997
Pages
520 - 525
Database
ISI
SICI code
0146-6283(1997)42:7<520:MTICW>2.0.ZU;2-W