Salmonella Litchfield was isolated by the bacteriological examination of fa
ecal samples from two febrile cows with diarrhoea. The herd was subsequentl
y sampled on the basis of the likely prevalence of infection. As a result,
S. Litchfield was detected in 17 of 44 faecal samples examined. A herd-spec
ific vaccine was applied intranasally three times at one week intervals to
all animals in the herd. The vaccination for calves was repeated, for a fou
rth time. Three weeks after the administration of the vaccine no shedding,
animals were detected in the herd. Sparrows were considered as the most lik
ely source of infection.