Besides functional impairment, several factors have been associated with mo
rtality in institutionalized older subjects, including advanced age, gender
, comorbidity, and malnutrition. We investigated the possible association o
f a large number of factors, including functional, anthropometric nutrition
al, metabolic, clinical, and demographic variables, with two-year all-cause
mortality in a sample of 344 institutionalized older subjects greater than
or equal to 65 years) without evidence of acute illness at the rime of obs
ervation. Although a number of factors were associated with mortality risk,
multivariate analysis showed that only severe disability (6 vs 0-1 lost AD
L, O.R.: 3.37 C.I. 95%: 1.76-7.3) and low albumin levels (lowest vs highest
tertile: O.R.: 3.0, C.I. 95%: 1.65-5.43) were independent predictors of ou
tcome. Moreover, in the analysis stratified for degree of disability and al
bumin tertiles, Lye found a strong gradient in mortality risk with increasi
ng disability and decreasing albumin levels. These results further support
the value of these two simple parameters in identifying frail institutional
ized older individuals. (C) 2001, Editrice Kurtis.