Background: Intravenous (i.v.) erythromycin enhances gastric emptying and o
esophageal motility in both healthy and disease situations, acting either a
s a motilin or acetylcholine agonist. The purpose of the present paper was
to investigate any possible effect of i.v. erythromycin on oesophageal moti
lity in patients with gastro-oesophageal reflux (GOR).
Methods: In 15 patients with GOR (proven on 24-h ambulatory oesophageal pH
measurement), standard oesophageal manometry was performed after i.v. injec
tion of placebo and 200 mg erythromycin, in a random blind fashion.
Results: Erythromycin significantly increased lower oesophageal sphincter (
LOS) pressure from 17 +/- 5 to 41 +/- 10 mmHg (P < 0.001), without affectin
g the postdeglutition relaxation of LOS. Erythromycin also increased the am
plitude (from 79 +/- 34 to 97 +/- 40 mmHg; P < 0.001), duration (from 3.4 /- 0.6 to 3.8 +/- 0.6 s; P = 0.005), velocity (from 3.1 +/- 0.8 to 3.5 +/-
1.15 cm/s; P = 0.0047) and strength (from 149 +/- 84 to 201 +/- 103 mmHg.s;
P < 0.001) of peristalsis at 5 cm proximal to the LOS. Similarly, the drug
increased the amplitude of peristalsis at 10 and 15 cm proximal to the LOS
(from 70 +/- 39 to 77.4 +/- 37 mmHg; P = 0.049 and from 36 +/- 20 to 49 +/
- 36 mmHg; P = 0.004, respectively) and the duration of peristalsis at the
same levels (from 3.1 +/- 0.6 to 3.3 +/- 0.5 s; P = 0.011, and from 2.7 +/-
0.6 to 3 +/- 0.5 s; P = 0.003, respectively).
Conclusion: Intravenously administered erythromycin improves impaired oesop
hageal motility in patients with GOR. This observation might be of clinical
use.