The hydrolases and transferases that constitute the a-amylase family are mu
ltidomain proteins, but each has a catalytic domain in the form. of a (beta
/alpha )8-barrel, with the active site being at the C-terminal end of the b
arrel beta -strands. Although the enzymes are believed to share the same ca
talytic acids and a common mechanism of action, they have been assigned to
three separate families - 13, 70 and 77 - in the classification scheme for
glycoside hydrolases and transferases that is based on amino acid sequence
similarities. Each enzyme has one glutamic acid and two aspartic acid resid
ues necessary for activity, while most enzymes of the family also contain t
wo histidine residues critical for transition state stabilisation. These fi
ve residues occur in four short sequences conserved throughout the family,
and within such sequences some key amino acid residues are related to enzym
e specificity. A table is given showing motifs distinctive for each specifi
city as extracted from 316 sequences, which should aid in identifying the e
nzyme from primary structure information. Where appropriate, existing probl
ems with identification of some enzymes of the family are pointed out. For
enzymes of known three-dimensional structure, action is discussed in terms
of molecular architecture. The sequence-specificity and structure-specifici
ty relationships described may provide useful pointers for rational protein
engineering. (C) 2001 Elsevier Science B.V. All rights reserved.