S. Berentsen et al., ANALYSIS OF AQUEOUS-SOLUTIONS BY NEAR-INFRARED SPECTROMETRY (NIRS) .4. ONE-COMPONENT AND 2-COMPONENT SYSTEMS OF ORGANIC-COMPOUNDS IN WATER, Journal of molecular structure, 410, 1997, pp. 581-585
NIR spectra of glucose, fructose, sorbite and xylite were investigated
. The calibrations for one- and two-component systems were performed b
y Principle Component Regression (PCR). By selecting relevant spectral
ranges from the property weighting spectra, the calculation could be
optimized regarding the Standard Error of Analysis (SEA). (C) 1997 Els
evier Science B.V.