Is the food industry prepared for water shortages?

Authors
Citation
Wr. Bidlack, Is the food industry prepared for water shortages?, FOOD TECHN, 55(3), 2001, pp. 100-100
Categorie Soggetti
Food Science/Nutrition
Journal title
FOOD TECHNOLOGY
ISSN journal
00156639 → ACNP
Volume
55
Issue
3
Year of publication
2001
Pages
100 - 100
Database
ISI
SICI code
0015-6639(200103)55:3<100:ITFIPF>2.0.ZU;2-L