Protein-sensitive and fasting hypoglycemia in children with the hyperinsulinism/hyperammonemia syndrome

Objective: Because the hyperinsulinism/hyperammonemia (HI/HA) syndrome is a ssociated with gain of function mutations in the leucine-stimulated insulin secretion pathway, we examined whether protein feeding or fasting was resp onsible for hypoglycemia in affected patients. Study design: Patients with HI/HA (8 children and 6 adults) were studied. A ll had dominantly expressed mutations of glutamate dehydrogenase and plasma concentrations of ammonium that were 2 to 5 times normal. The responses to a 24-hour fasting test were determined in 7 patients. Responses to a 1.5 g gm/kg oral protein tolerance test in 12 patients were compared with respon ses of 5 control subjects Results: The median age at onset of` hypoglycemia in the 14 patients was 9 months; diagnosis was delayed beyond age 2 years in 6 patients, and 4 were not given a diagnosis until adulthood. Fasting tests revealed unequivocal e vidence of hyperinsulinism in only 1 of 7 patients. Three did not develop h ypoglycemia until 12 to 24 hours of fasting; however, all 7 demonstrated in appropriate glycemic responses to glucagon that were characteristic of hype rinsulinism, In response to oral protein, all 12 patients with HI/HA showed a fall in blood glucose compared with none of 5 control subjects. Insulin responses to protein loading were similar in the patients with HI/HA and co ntrol subjects. Conclusion: The postprandial blood glucose response to a protein meal is mo re sensitive than prolonged fasting for detecting hypoglycemia in the HI/HA syndrome.