Determination of daily dietary intakes of Br, Ca, Cl, Co and K in food in Montreal, Canada, by neutron activation analysis

Authors
Zikovsky, L Soliman, K
Citation
L. Zikovsky et K. Soliman, Determination of daily dietary intakes of Br, Ca, Cl, Co and K in food in Montreal, Canada, by neutron activation analysis, J RAD NUCL, 247(1), 2001, pp. 171-173
Citations number
15
Categorie Soggetti
Inorganic & Nuclear Chemistry
Journal title
JOURNAL OF RADIOANALYTICAL AND NUCLEAR CHEMISTRY
ISSN journal
02365731 → ACNP
Volume
247
Issue
1
Year of publication
2001
Pages
171 - 173
Database
ISI
SICI code
0236-5731(200101)247:1<171:DODDIO>2.0.ZU;2-Y
Abstract
The concentrations of 5 elements in 117 food samples were determined by com puterized instrumental absolute neutron activation analysis. The daily diet ary intakes of Br, Ca, Cl, Co and K in Montreal, Canada were equal to 1.9, 330, 1030, 0.07 and 3490 mg respectively. The Canadian daily dietary intake s of Br and K are similar to the intakes in other countries. They are lower for Ca and higher for Co.