E. Lavado et al., OLEIC-ACID INHIBITS GAP JUNCTION PERMEABILITY AND INCREASES GLUCOSE-UPTAKE IN CULTURED RAT ASTROCYTES, Journal of neurochemistry, 69(2), 1997, pp. 721-728
The role of oleic acid in the modulation of gap junction permeability
was studied in cultured rat astrocytes by the scrape-loading/Lucifer y
ellow transfer technique. Incubation with oleic acid caused a dose-dep
endent inhibition of gap junction permeability by 79.5% at 50 mu M, an
d no further inhibition was observed by increasing the oleic acid conc
entration to 100 mu M. The oleic acid-mediated inhibition of gap junct
ion permeability was reversible and was prevented by bovine serum albu
min. The potency of oleic acid-related compounds in inhibiting gap jun
ction permeability was arachidonic acid > oleic acid > oleyl alcohol >
palmitoleic acid > stearic acid > octanol > caprylic acid > palmitic
acid > methyloleyl eater. Oleic acid and arachidonic acid, but not met
hyloleyl ester, increased glucose uptake by astrocytes. Neither-oleic
acid nor arachidonic acid increased glucose uptake in the poorly coupl
ed glioma C6 cells. These results support that the inhibition of gap j
unction permeability is associated with the increase in glucose uptake
. We suggest that oleic acid may be a physiological mediator of the tr
ansduction pathway leading to the inhibition of intercellular communic
ation.