(+)-Totarol, a highly hydrophobic diterpenoid isolated from Podocarpus spp.
, is inhibitory towards the growth of diverse bacterial species. (+)-Totaro
l decreased the onset temperature of the gel to liquid-crystalline phase tr
ansition of DMPC and DMPG membranes and was immiscible with these lipids in
the fluid phase at concentrations greater than 5 mol%. Different (+)-totar
ol/phospholipid mixtures having different stoichiometries appear to coexist
with the pure phospholipid in the fluid phase. At concentrations greater t
han 15 mol% (+)-totarol completely suppressed the gel to liquid-crystalline
phase transition in both DMPC and DMPG vesicles. Incorporation of increasi
ng amounts of (+)-totarol into DEPE vesicles induced the appearance of the
H-II hexagonal phase at low temperatures in accordance with NMR data. At ()-totarol concentrations between 5 and 35 mol% complex thermograms were obs
erved, with new immiscible phases appearing at temperatures below the main
transition of DEPE. Steady-state fluorescence anisotropy measurements showe
d that (+)-totarol decreased and increased the structural order of the phos
pholipid bilayer below and above the main gel to liquid-crystalline phase t
ransition of DMPC respectively. The changes that (+)-totarol promotes in th
e physical properties of model membranes, compromising the functional integ
rity of the cell membrane, could explain its antibacterial effects. (C) 200
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