The brackish water cyanobacterium Nodularia spumigena regularly forms water
blooms in the Baltic Sea. Many N. spumigena strains can produce nodularin,
a hepatotoxic penta-peptide, which has caused several animal poisonings in
the Baltic Sea area. To improve our understanding of nodularin bioaccumulat
ion in aquatic organisms this study measured nodularin in flounder and cod
caught from the Baltic Sea. Flounders were collected from the western Gulf
of Finland in July 1996, September 1997, and September 1998, and from the G
ulf of Bothnia in August 1997 and September 1998. Flounders were also colle
cted from the coastal areas of Sweden in the Baltic Proper during September
1998. Cod were caught from the southern Baltic Sea in August 1998. Livers
and muscles of the 1997 fish were isolated, extracted, and analysed for nod
ularin using high-performance liquid chromatography (HPLC) and enzyme-linke
d immunosorbent assay (ELISA) and protein phosphatase 1 (PPI) inhibition as
say. Approximately 30-70 ng of nodularin/g dry weight (maximum value 140 ng
/g) were found in the liver tissue samples by ELISA and PP1 inhibition. The
se concentrations were below the detection limit of HPLC. PP1 assay showed
inhibition also in muscle samples, but this may due to other compounds pres
ent in the muscle extracts rather than NODLN or due to matrix interference.
The recovery of nodularin from liver tissue with ELISA and PP1 assays was
about 30%. Nodularin concentrations in samples are not corrected for recove
ry. Although the concentrations of nodularin found in this study are low fu
rther studies of nodularin are needed to assess possible bioaccumulation in
brackish water food webs. (C) 2001 by John Wiley & Sons, Inc.