Protein and mRNA levels of the myosin heavy chain isoforms I beta, IIa, IIx and IIb in Type I and Type II fibre-predominant rat skeletal muscles in response to chronic alcohol feeding
Me. Reilly et al., Protein and mRNA levels of the myosin heavy chain isoforms I beta, IIa, IIx and IIb in Type I and Type II fibre-predominant rat skeletal muscles in response to chronic alcohol feeding, J MUSCLE R, 21(8), 2000, pp. 763-773
Alcoholic myopathy occurs in between one and two-thirds of all alcohol misu
sers and is thus one of the most prevalent muscle disorders (2000 cases per
100,000 population). It is characterised by myalgia, muscle weakness and l
oss of lean tissue mass. Histological features include a reduction in the d
iameter of Type II muscle fibres, particularly the IIb fibre subset. In con
trast, Type I fibres are relatively protected. It is possible that the myop
athy is due to perturbations in myosin protein and mRNA expression. To test
this hypothesis, we fed rats a liquid diet containing 35% of calories as e
thanol. Control rats were pair-fed identical amounts of the same diet in wh
ich ethanol was replaced by isocaloric glucose. At the end of 6 weeks, tota
l myofibrillary proteins and myosin heavy chain (MyoHC) I beta, IIa, IIx an
d IIb protein and mRNA were analysed in the plantaris (Type II fibre-predom
inant) and soleus (Type I fibre-predominant) muscles. The data showed that
there were significant reductions in the total myofibrillary protein conten
t in the plantaris of ethanol fed rats compared to pair-fed controls (P < 0
.05). These changes in the plantaris were accompanied by reductions in tota
l myosin (P < 0.025), as a consequence of specific reductions in the I beta
, (P < 0.01), IIx (P < 0.05) and IIb (P < 0.05) protein isoforms. The mRNA
levels of I beta were significantly reduced in the plantaris (P < 0.05). Ho
wever, mRNA levels of IIa, IIx and IIb in the plantaris were not significan
tly affected by alcohol feeding. Other changes in the plantaris included si
gnificant reductions in desmin (P < 0.01), actin (P < 0.025), and troponin-
I (P < 0.05) compared to pair-fed controls. In the soleus, the only signifi
cant changes related to a fall in I beta mRNA levels and a decline in tropo
nin-C content. We conclude that in the rat, alcoholic myopathy is a feature
of Type II fibre rich muscles and is accompanied by multiple protein chang
es. The decline in specific myosin protein levels, such as IIx and IIb in t
he absence of corresponding reductions in their mRNAs, is probably due to a
ltered proteolysis or more likely reductions in translational efficiencies,
rather than changes in transcription.