This study examined the effect of reduced plasma free fatty acid (FFA) avai
lability on carbohydrate metabolism during exercise. Six untrained women cy
cled for 60 minutes at approximately 58% of maximum oxygen uptake after ing
estion of a placebo (CON) or nicotinic acid (NA), 30 minutes before exercis
e (7.4 +/- 0.5 mg.kg(-1) body weight), and at 0 minutes (3.7 +/- 0.3 mg.kg(
-1)) and 30 minutes (3.7 +/- 0.3 mg.kg(-1)) of exercise. Glucose kinetics w
ere measured using a primed, continuous infusion of [6,6-H-2] glucose. Plas
ma FFA (CON, 0.86 +/- 0.12; NA, 0.21 +/- 0.11 mmol.L-1 at 60 minutes, P < .
05) and glycerol (CON, 0.34 <plus/minus> 0.05; NA, 0.10 +/- 0.04 mmol.L-1 a
t 60 minutes, P < .05) were suppressed throughout exercise. Mean respirator
y exchange ratio (RER) during exercise was higher (P < .05) in NA (0.89 +/-
0.02) than CON (0.83 +/- 0.02). Plasma glucose and glucose production were
similar between trials. Total glucose uptake during exercise was greater (
P < .05) in NA (1,876 <plus/minus> 161 mu mol/kg(-1)) than in CON (1,525 +/
- 107 mu mol.kg(-1)). Total fat oxidation was reduced (P < .05) by approxim
ately 32% during exercise in NA. Total carbohydrate oxidized was approximat
ely 42% greater (P < .05) in NA (412 +/- 40 mmol) than CON (290 +/- 37 mmol
), of which, approximately 16% (20 +/- 10 mmol) could be attributed to gluc
ose. Plasma insulin and glucagon were similar between trials. Catecholamine
s were higher (P < .05) during exercise in NA. In summary, during prolonged
moderate exercise in untrained women, reduced FFA availability results in
a compensatory increase in carbohydrate oxidation, which appears to be due
predominantly to an increase in glycogen utilization, although there was a
small, but significant, increase in whole body glucose uptake. Copyright <(
c)> 2001 by W.B. Saunders Company.