Responses of subterranean clover and Italian ryegrass to application of lime

Citation
Mda. Bolland et al., Responses of subterranean clover and Italian ryegrass to application of lime, AUST J EX A, 41(2), 2001, pp. 177-185
Citations number
37
Categorie Soggetti
Agriculture/Agronomy
Journal title
AUSTRALIAN JOURNAL OF EXPERIMENTAL AGRICULTURE
ISSN journal
08161089 → ACNP
Volume
41
Issue
2
Year of publication
2001
Pages
177 - 185
Database
ISI
SICI code
0816-1089(2001)41:2<177:ROSCAI>2.0.ZU;2-6
Abstract
A glasshouse experiment evaluated dried herbage yield responses of dense sw ards of subterranean clover (Trifolium subterraneum cv. Trikkala) or Italia n ryegrass (Lolium multiflorum cv. Aristocrat) to applications of different amounts of lime (0, 2.5, 5.0, 7.5, 10 and 12.5 t lime/ha) to either a loam or a sand. Yields were measured at 4 harvests [29, 51, 86 and 108 days aft er sowing (DAS)] when ryegrass plants had 3 leaves per tiller. Increasing amounts of lime raised the pH (1:5, soil: 0.01 mol CaCl2/L) of t he loam by 2.7 units and that of the sand by 2.0 units. Applications of lim e significantly (P<0.05) increased dry herbage yields, by between 16 and 53 %, for: (i) clover on the loam soil at 86 and 108 DAS, and for the sand at 108 DAS; (ii) ryegrass on the loam at 51, 86 and 108 DAS, and on the sand a t 108 DAS. Increasing amounts of lime had no effect on the concentration of nutrient elements in dried herbage of either clover or ryegrass, except th at the concentration of calcium increased, and the concentration of sodium, manganese and zinc (and boron for ryegrass only) all decreased. Additions of lime had no effect on dry matter digestibility, metabolisable energy, co ncentration of crude protein or water-soluble carbohydrates in dried herbag e at any of the 4 harvests.