Infrared spectroscopy analysis of hemp (Cannabis sativa) after selective delignification by Bjerkandera sp at different nitrogen levels

Citation
J. Dorado et al., Infrared spectroscopy analysis of hemp (Cannabis sativa) after selective delignification by Bjerkandera sp at different nitrogen levels, ENZYME MICR, 28(6), 2001, pp. 550-559
Citations number
33
Categorie Soggetti
Biotecnology & Applied Microbiology",Microbiology
Journal title
ENZYME AND MICROBIAL TECHNOLOGY
ISSN journal
01410229 → ACNP
Volume
28
Issue
6
Year of publication
2001
Pages
550 - 559
Database
ISI
SICI code
0141-0229(20010405)28:6<550:ISAOH(>2.0.ZU;2-R
Abstract
Fourier-transform infrared F-IR) spectroscopy has been used to monitor chan ges in C/N-modified lignocellulosic substrates from Cannabis sativa L, in a 7-week solid-state fermentation with the white-rot fungus Bjerkandera sp, strain BOS55. The microbial transformation of hemp was considered as a pret reatment to pulping processes in paper industries. Special emphasis was pai d on the N-content of the substrate, which was modified by: (i) external am monium inputs, (ii) water extraction, and (iii) protease treatment. Selective delignification in the N-limited media was observed. The most dia gnostic FT-IR spectral bands in relation to changes in the lignocellulosic substrate were those corresponding to alkyl structures (2920, 1460 cm(-1)), carboxyl groups (1720 cm(-1)), amides (1650, 1540 cm(-1)) and carbohydrate (mainly 1030 cm(-1)). Simple and multiple regression functions revealed th e potential of FT-IR in accurately reflecting substrate composition feature s previously determined by wet chemical methods. Correspondence analysis su ggests C/N-dependent degradation patterns, and discriminant analysis confir med that the differences between N-limited, N-enriched and the original sub strate were significant (P < 0.05) in terms of the intensities of five FT-I R diagnostic bands (1030, 1130, 1270, 1540 and 1650 cm(-1)). The results suggest that, in the system studied, the FT-IR spectroscopy is a reliable alternative to wet chemical analyses in the routine monitoring o f the success of the biologic process since it reflects both qualitative an d quantitative changes and it is very sensitive to lignin alteration and to carbohydrate and protein concentration. (C) 2001 Elsevier Science Inc. All rights reserved.