Effect on nitrogen economy, productivity and energetics of wheat (Triticumaestivum) under double cropping systems

Citation
Ak. Padhi et Ak. Parida, Effect on nitrogen economy, productivity and energetics of wheat (Triticumaestivum) under double cropping systems, I J AGR SCI, 70(6), 2000, pp. 360-364
Citations number
6
Categorie Soggetti
Agriculture/Agronomy
Journal title
INDIAN JOURNAL OF AGRICULTURAL SCIENCES
ISSN journal
00195022 → ACNP
Volume
70
Issue
6
Year of publication
2000
Pages
360 - 364
Database
ISI
SICI code
0019-5022(200006)70:6<360:EONEPA>2.0.ZU;2-#
Abstract
A field experiment was conducted during 1994-96 to study the effect of rain y season (kharif) crops on the productivity, energetics and nitrogen econom y of succeeding wheat ( Triticum aestivum L. emend. Fiori & Paol.) under do uble cropping systems. Among the rainy season crops, redgram (Cajanus cajan L. Millsp.)+ blackgram (Phaseolus mungo L.) at 2:2 paired row ratio record ed the highest yield on wheat equivalent basis ( 2 2 10 kg/ha). Wheat succe eding redgram + blackgram performed better with maximum grain yield ( 3 695 kg/ha). With the highest quantity of total wheat equivalent yield (6 905 k g/ha), net return (Rs 18 298/ha), return/rupee invested (Rs 2.02), producti on efficiency (25.6 kg/day/ha), energy output (189 851 MJ/ha), energy outpu t : input ratio (7.92), energy-use efficiency (29 kg/100 MJ) and N-uptake ( 29.93 kg/ha) redgram + blackgram - wheat sequence appeared to be economical ly and energetically viable sequence followed by redgram- wheat sequence in sandy loam soils. Application of 80 kg N/ha to wheat recorded maximum whea t yield (4 319 kg/ha), total wheat equivalent yield( 6 638 kg/ha), net retu rn (Rs 12 55 l /ha), return/rupee invested (Rs 1.70), production efficiency (28.5 kg/day/ha), energy output : input ratio (7.91) and energy-use effici ency (26 kg/100 MJ). At the optimum production level of wheat after fellow (4 282.68 kg/ha) the highest quantity of 38.76 kg N/ha could be saved in wh eat succeeding redgram + blackgram.