Effect of aerobic and anaerobic metabolism on free radical generation swimmers

Citation
M. Inal et al., Effect of aerobic and anaerobic metabolism on free radical generation swimmers, MED SCI SPT, 33(4), 2001, pp. 564-567
Citations number
28
Categorie Soggetti
Medical Research General Topics
Journal title
MEDICINE AND SCIENCE IN SPORTS AND EXERCISE
ISSN journal
01959131 → ACNP
Volume
33
Issue
4
Year of publication
2001
Pages
564 - 567
Database
ISI
SICI code
0195-9131(200104)33:4<564:EOAAAM>2.0.ZU;2-Y
Abstract
Purpose: In this study, changes in antioxidant systems due to free radicals were investigated in short distance (100-m) and long-distance (800-m) swim mers, within whom the anaerobic and aerobic metabolisms dominate, respectiv ely. Methods: For this study, swimmers aged between 15and -21 yr swam 800 m (N = 10) and 100 m (N = 9). Venous blood samples were taken before swimmin g, and at 1-, 20-, and 40-min intervals after swimming. Lactate, catalase ( CAT), glutathione peroxidase (GPx), and reduced glutathione (GSH) levels we re determined in tile blood samples. Results: The increase of lactate level s was statistically significant in the swimmers, both after the 100- and 80 0-m distances as compared with the preswimming levels (P < 0.001, P < 0.001 ). Catalase activity was increased in the first minute postswimming as comp ared with preswimming levels. Catalase activity then decreased at the 20- a nd 40-min intervals as compared with the I-min postswimming interval, at bo th 100- and 800-m distances (P < 0.01, P < 0.001). GPx activity was also in creased in the first minute after swimming as compared with preswimming lev els. GPx activity then decreased at the 20- and 40-min intervals when compa red with the 1-min postswimming level. This occurred in both 100- and 800-m swimmers (P < 0.001, P < 0.001). GSH activity was decreased in the first m inute after swimming, compared with the preswimming levels. GSH activity th en increased at the 20- and 40-min postswimming intervals, as compared with the first-minute level. Again, this occurred in both the 100- and 800-m sw immers (P < 0.001, P < 0.01). Conclusion: We concluded that both long-dista nce and particularly short-distance (100-m) swimming increased the activiti es of antioxidant defense enzymes.