OBJECTIVES: Gastric barostat studies are increasingly being performed, but
their reproducibility and the most suitable study protocol have not been de
termined. The aim of this study was to verify the reproducibility of gastri
c sensitivity and accommodation testing in healthy and in dyspeptic subject
s, and to compare stepwise and double random staircase distensions.
METHODS: A total of 13 dyspeptic patients and 25 healthy control subjects u
nderwent two successive studies. Sensory thresholds were assessed on a same
-day/different-days protocol, using a stepwise (11/14 healthy subjects and
11/13 patients) or a double random staircase inflation (11/21 healthy subje
cts). In 10 healthy subjects, both methods were compared. Gastric accommoda
tion was measured on different days in 13 patients and nine healthy subject
s. Data (mean +/- SEM) were compared using the paired t test, and individua
l variability was expressed as the percent coefficient of variation.
RESULTS: In healthy subjects, the thresholds for first perception and for d
iscomfort were highly reproducible (p > 0.05) and the pressure thresholds s
howed a lower degree of variability than the volumes. Pressure thresholds q
uantified by stepwise showed lower variability than double random staircase
inflation. In the patients, the sensory thresholds were unchanged between
the sessions on the same and on different days (p > 0.05). Gastric accommod
ation also showed excellent reproducibility for both dyspeptic patients and
healthy control subjects (p > 0.05).
CONCLUSIONS: Both in dyspeptic patients and in healthy control subjects, ga
stric sensitivity and accommodation quantified by isobaric distensions show
excellent reproducibility. Pressure and volume thresholds both are well re
producible, but the former shows less variability. Finally, the simplest st
epwise protocol is better than the double random staircase to assess the ga
stric sensitivity to distension. (Am J Gastroenterol 2001;96:1037-1053. (C)
2001 by Am. Coll. of Gastroenterology).