Sd. Clarke, Polyunsaturated fatty acid regulation of gene transcription: A molecular mechanism to improve the metabolic syndrome, J NUTR, 131(4), 2001, pp. 1129-1132
This review addresses the hypothesis that polyunsaturated fatty acids (PUFA
), particularly those of the (n-3) family, play pivotal roles as "fuel part
itioners" in that they direct fatty acids away from triglyceride storage an
d toward oxidation, and that they enhance glucose flux to glycogen. In doin
g this, PUFA may protect against the adverse symptoms of the metabolic synd
rome and reduce the risk of heart disease. PUFA exert their beneficial effe
cts by up-regulating the expression of genes encoding proteins involved in
fatty acid oxidation while simultaneously downregulating genes encoding pro
teins of lipid synthesis. PUFA govern oxidative gene expression by activati
ng the transcription factor peroxisome proliferator-activated receptor a. P
UFA suppress lipogenic gene expression by reducing the nuclear abundance an
d DNA-binding affinity of transcription factors responsible for imparting i
nsulin and carbohydrate control to lipogenic and glycolytic genes. In parti
cular, PUFA suppress the nuclear abundance and expression of sterol regulat
ory element binding protein-1 and reduce the DNA-binding activities of nucl
ear factor Y, Spl and possibly hepatic nuclear factor-4, Collectively, the
studies discussed suggest that the fuel "repartitioning" and gene expressio
n actions of PUFA should be considered among criteria used in defining the
dietary needs of (n-6) and (n-3) and in establishing the dietary ratio of (
n-6) to (n-3) needed for optimum health benefit.