J. Zhao et al., Enhanced catharanthine production in Catharanthus roseus cell cultures by combined elicitor treatment in shake flasks and bioreactors, ENZYME MICR, 28(7-8), 2001, pp. 673-681
Chemical and fungal elicitors were added to Catharanthus roseus cell suspen
sion cultures so as to improve the production of indole alkaloids. A synerg
istic effect on alkaloid accumulation was observed in C. resells cell cultu
res when treated with some combined elicitors of fungal preparations and ch
emicals, Among them, the combination of tetramethyl amminium bromide and As
pergillus niger mycelial homogenate gave the highest ajmalicine yield (63 m
g1(-1)) and an improved catharanthine accumulation (17 mg 1(-1)). The combi
ned elicitors oi malate and sodium alginate resulted in the highest cathara
nthine yield (26 mg 1(-1)) and a high ajmalicine accumulation (41 mg 1(-1))
in the cell cultures. Based on the synergistic effect of malate and sodium
alginate a process with enhanced catharanthine production in Catharanthus
roseus cell cultures was developed in shake flasks and a bioreactor. After
10 days of culture, 25 mg 1(-1), 32 mg 1(-1) and 22 mg 1(-1) catharanthine
yield were obtained in 500-ml flasks, 1000-ml flasks and in a 20-1 airlift
bioreactor, respectively. Upon malate-alginate combining treatments, peroxi
dase, catalase and superoxide dismutase activities decreased in elicited ce
lls but phenylalanine ammonia lyase and lipoxygenase activities increased d
ramatically. That suggests a typical defense responses took place in the co
mbined elicitors-treated cell cultures. Furthermore, the combined elicitors
also caused a significant increase of malondialdehyde level in cell cultur
es, which suggests a serious lipid peroxidation occurred in the elicited ce
ll cultures. Comparison of these results suggests that malate and alginate
combining treatment also stimulates defense responses, such as lipid peroxi
dation? in all C roseus culture processes and this may mediate the indole a
lkaloid production via jasmonate pathway. (C) 2001 Elsevier Science Inc. Al
l rights reserved.