We investigated the role of the celiac branch of the vagus nerve in suppres
sion of food intake produced by jejunal fatty acids infusions. Following se
lective celiac vagotomy or sham surgery, adult, male Sprague-Dawley rats re
ceived 7 h infusions of linoleic acid or saline through indwelling jejunal
catheters on four consecutive days. Although linoleic acid still produced s
ignificant suppression of intake in rats with celiac vagotomy, it was less
effective in these animals than in controls. The temporal pattern of result
s suggested that celiac afferent fibers are involved in mediating both pre-
and postabsorptive effects of infused fatty acids. NeuroReport 12:1093-109
6 (C) 2001 Lippincott Williams & Wilkins.