We experimentally studied the ability of the iguanid lizard Sauromalus ater
to discriminate between plant and animal foods and control stimuli using o
nly chemical cues. When chemicals were presented on cotton swabs, the lizar
ds exhibited stronger responses, as indicated by tongue-flicking and biting
, to chemical stimuli from romaine lettuce than from crickets and control s
ubstances. Responses to plant and animal food did not differ significantly
in S. ater, which eats animal prey only occasionally in natural populations
. Although there were no significant differences between responses to crick
et chemicals and other stimuli for the entire data set, those individuals t
hat ate or attacked crickets tongue-flicked at high rates in response to cr
icket chemicals. Based on the presence of herbivory and plant chemical disc
rimination in three iguanid genera, it is likely that plant chemical discri
mination is ubiquitous in iguanids. Given the uncertainty of iguanian phylo
geny, the evolution of herbivory and response to plant chemicals cannot be
traced with confidence. However, it appears very likely that lingually medi
ated plant chemical discriminations evolved in the common ancestor of Iguan
idae or earlier in iguanian history in response to a shift to an herbivorou
s diet.