We studied the effects of deoxycholic acid and its three epimers with beta
-hydroxyl groups (3 alpha ,12 beta-, 3 beta ,12 alpha-, and 3 beta ,12 beta
-dihydroxy-5 beta -cholan-24-oic acids), which were hydrophilic and less c
ytotoxic, on lipid peroxidation to elucidate the relationship between struc
tural features of bile acids and their effect on lipid peroxidation. Taurod
eoxycholate markedly increased the production of thiobarbituric acid-reacti
ve substances, end products of lipid peroxidation, in isolated rat hepatocy
tes, whereas epimers of taurodeoxycholate did not. Deoxycholic acid inhibit
ed mitochondrial NADH dehydrogenase and NADH:ferricytochrome c oxidoreducta
se activities, leading to free radical generation, whereas epimers of deoxy
cholic acid had no effect on mitochondrial enzymes. These findings suggeste
d that hydrophobic bile acids cause lipid peroxidation by impairment of mit
ochondrial function, leading to the generation of free radicals; and epimer
ization of alpha -hydroxyl groups in the steroid nucleus to beta -hydroxyl
groups results in a decrease of the toxic effects of deoxycholic acid on li
pid peroxidation.