EFFECT OF OAT HULL FIBER ON HUMAN COLONIC FUNCTION AND SERUM-LIPIDS

Citation
Am. Stephen et al., EFFECT OF OAT HULL FIBER ON HUMAN COLONIC FUNCTION AND SERUM-LIPIDS, Cereal chemistry, 74(4), 1997, pp. 379-383
Citations number
33
Categorie Soggetti
Food Science & Tenology","Chemistry Applied
Journal title
ISSN journal
00090352
Volume
74
Issue
4
Year of publication
1997
Pages
379 - 383
Database
ISI
SICI code
0009-0352(1997)74:4<379:EOOHFO>2.0.ZU;2-K
Abstract
Oat hull fiber is an insoluble source of dietary fiber, derived from t he outermost layer of the oat grain. The effect of oat hull fiber on c olonic function and serum lipids was investigated by conducting a cont rolled study on IO healthy males, aged 20-37, who ate, for two three-w eek periods, a controlled low fiber diet (13.1 g of nonstarch polysacc haride [NSP]/day), and the same diet with 25 g of oat hull fiber per d ay incorporated into foods, providing 17 g of NSP/day. Fecal weight in creased from 113 +/- 10.4 to 155 +/- 10.8 g/day (P < 0.001) with no ch ange in transit time or serum lipids. Fermentation of oat hull fiber w as studied by analysis of feces for NSP. Excretion of NSP increased fr om 2.0 g/day excreted to 19.7 g/day, indicating that no degradation ha d occurred. Oat hull fiber is therefore resistant to fermentation in t he human colon, has no effect on serum lipids, and provides no energy to the body.