EVALUATION OF CANADIAN AND OTHER WHEATS FOR WAXY PROTEINS

Authors
DEMEKE T HUCL P NAIR RB NAKAMURA T CHIBBAR RN
Citation
T. Demeke et al., EVALUATION OF CANADIAN AND OTHER WHEATS FOR WAXY PROTEINS, Cereal chemistry, 74(4), 1997, pp. 442-444
Citations number
14
Categorie Soggetti
Food Science & Tenology","Chemistry Applied
Journal title
Cereal chemistry → ACNP
ISSN journal
00090352
Volume
74
Issue
4
Year of publication
1997
Pages
442 - 444
Database
ISI
SICI code
0009-0352(1997)74:4<442:EOCAOW>2.0.ZU;2-Z