The use and misuse of fruit juice in pediatrics

Historically, fruit juice was recommended by pediatricians as a source of v itamin C and an extra source of water for healthy infants and young childre n as their diets expanded to include solid foods with higher renal solute. Fruit juice is marketed as a healthy, natural source of vitamins and, in so me instances, calcium. Because juice tastes good, children readily accept i t. Although juice consumption has some benefits, it also has potential detr imental effects. Pediatricians need to be knowledgeable about juice to info rm parents and patients on its appropriate uses.