Diet restriction plays an important role in the alterations of heart mitochondrial function following exposure of young rats to chronic hypoxia

Citation
Z. Daneshrad et al., Diet restriction plays an important role in the alterations of heart mitochondrial function following exposure of young rats to chronic hypoxia, PFLUG ARCH, 442(1), 2001, pp. 12-18
Citations number
33
Categorie Soggetti
Physiology
Journal title
PFLUGERS ARCHIV-EUROPEAN JOURNAL OF PHYSIOLOGY
ISSN journal
00316768 → ACNP
Volume
442
Issue
1
Year of publication
2001
Pages
12 - 18
Database
ISI
SICI code
0031-6768(200104)442:1<12:DRPAIR>2.0.ZU;2-5
Abstract
Male Wister rats aged 4 weeks, were subjected to hypobaric hypoxia (baromet ric pressure 505 hPa, PI,O-2 106 hPa) or to diet restriction (reproducing t he effect of hypoxia-induced anorexia) for 4 weeks. Each group (control, hy poxic, pair-fed, n=16), was divided into two sub-groups housed individually in either normal cages or cages with running wheels allowing evaluation of voluntary activity (n=8 each). The skinned-fibre technique was used to eva luate the functional properties of myofibrillar mitochondria from right and left ventricles in situ. The oxidative fibres from the soleus and diaphrag m muscles were also investigated for comparison. Analysis of variance did n ot detect any significant effect of voluntary running activity. With calori e restriction, the maximal respiratory rate (V-max) in the presence of 1 mM adenosine 5 ' -diphosphate (ADP) in myocardial fibres fell significantly ( by about 25%) but was unchanged in skeletal myocytes. Following hypoxia, V- max in myocardial fibres increased by 25% compared with the calorie restric ted group and in soleus and diaphragm muscle fibres by about 30% compared w ith control. In myocardial fibres of control rats, creatine (20 mM) increas ed the sub-maximal respiratory rate by 80% in the presence of 0.1 mM ADP. U nder calorie restriction or hypoxia the stimulatory effect was significantl y reduced to 34-56%. This alteration was due to a decrease in the apparent Michaelis-Menten constant (K-m) of mitochondrial respiration for ADP evalua ted in the absence of creatine, while the K-m in presence of creatine 20 mM was unchanged. In conclusion, reduced food intake decreased the oxidative capacity (V-max) and the apparent K-m for ADP of mitochondria in both left and right ventricles. Chronic hypoxia per se was responsible for an increas e in the oxidative capacity of all oxidative muscles but did not exert sign ificant effects on the control of respiration by ADP and creatine in myocar dium.