Diversity and seasonal fluctuations of the dominant members of the bacterial soil community in a wheat field as determined by cultivation and molecular methods

Citation
E. Smit et al., Diversity and seasonal fluctuations of the dominant members of the bacterial soil community in a wheat field as determined by cultivation and molecular methods, APPL ENVIR, 67(5), 2001, pp. 2284-2291
Citations number
43
Categorie Soggetti
Biology,Microbiology
Journal title
APPLIED AND ENVIRONMENTAL MICROBIOLOGY
ISSN journal
00992240 → ACNP
Volume
67
Issue
5
Year of publication
2001
Pages
2284 - 2291
Database
ISI
SICI code
0099-2240(200105)67:5<2284:DASFOT>2.0.ZU;2-V
Abstract
There is a paucity of knowledge on microbial community diversity and natura lly occurring seasonal variations in agricultural soil. For this purpose th e soil microbial community of a wheat field on an experimental farm in The Netherlands was studied by using both cultivation-based and molecule-based methods, Samples were taken in the different seasons over a 1-year period. Fatty acid-based typing of bacterial isolates obtained,ia plating revealed a diverse community of mainly gram-positive bacteria, and only a few isolat es appeared to belong to the Proteobacteria and green sulfur bacteria. Some genera, such as Micrococcus, Arthrobacter, and Corynebacterium were detect ed throughout the year, while Bacillus was found only in July. Isolate dive rsity was lowest in July, and the most abundant species, Arthrobacter oxyda ns, and members of the genus Pseudomonas were found in reduced numbers in J uly, Analysis by molecular techniques showed that diversity of cloned 16S r ibosomal DNA (rDNA) sequences was greater than the diversity among cultured isolates. Moreover, based on analysis of 16S rDNA sequences, there was a m ore even distribution among five main divisions, Acidobacterium, Proteobact eria, Nitrospira, cyanobacteria, and green sulfur bacteria. No clones were found belonging to the gram-positive bacteria, which dominated the cultured isolates. Seasonal fluctuations were assessed by denaturing gradient gel e lectrophoresis, Statistical analysis of the banding patterns revealed signi ficant differences between samples taken in different seasons. Cluster anal ysis of the patterns revealed that the bacterial community in July clearly differed from those in the other months. Although the molecule and cultivat ion-based methods allowed the detection of different parts of the bacterial community, results from both methods indicated that the community present in July showed the largest difference from the communities of the other mon ths. Efforts were made to use the sequence data for providing insight into more general ecological relationships. Based on the distribution of 16S rDN A sequences among the bacterial divisions found in this work and in literat ure, it is suggested that the ratio between the number of Proteobacteria an d Acidobacterium organisms might be indicative of the trophic level of the soil.