Aims/hypothesis. The aetiology of the metabolic syndrome including hyperins
ulinaemia, glucose intolerance, dyslipidaemia? hypertension and obesity is
not known. We studied the relative impact of genetic versus environmental f
actors for the development of the components in the syndrome among male and
female twins.
Methods. A total of 303 elderly twin pairs participated in the study. We re
port concordances and heritability estimates of the components by classic t
win analysis to assess the proportion of variation attributed to genetic fa
ctors.
Results. AII components correlated significantly. The concordance rates for
glucose intolerance, overall obesity and low HDL-cholesterol were signific
antly higher among monozygotic than dizygotic twins indicating a genetic in
fluence on the development of these phenotypes. The heritability estimates
for glucose concentration. BMI and HDL-cholesterol among monozygotic twins
confirmed these findings. The heritability estimates for waist-to-hip ratio
, fasting insulin and triglycerides, however were low, indicating a major e
nvironmental influence. We found a higher genetic influence on glucose into
lerance and systolic blood pressure and a lower genetic influence on low HD
L-cholesterol and diastolic blood pressure among male twins compared to fem
ale twins.
Conclusion/interpretation. Based on the correlations between the components
in the syndrome, we propose a core complex including hyperinsulinaemia, ob
esity hypertriglyceridaemia and low HDL-cholesterol with only weak associat
ions to glucose concentrations and blood pressure levels, The study confirm
s the notion of a multifactorial aetiology of the components including gene
tic and non-genetic factors. The differences in aetiology between male and
female twins indicate an influence of sex on several of the components in t
he metabolic syndrome.