Carbohydrate binding properties of banana (Musa acuminata) lectin - II. Binding of laminaribiose oligosaccharides and beta-glucans containing beta 1,6-glucosyl end groups
Ij. Goldstein et al., Carbohydrate binding properties of banana (Musa acuminata) lectin - II. Binding of laminaribiose oligosaccharides and beta-glucans containing beta 1,6-glucosyl end groups, EUR J BIOCH, 268(9), 2001, pp. 2616-2619
This paper extends our knowledge of the rather bizarre carbohydrate binding
poperties of the banana lectin (Musa acuminata). Although a glucose/mannos
e binding protein which recognizes alpha -linked gluco-and manno-pyranosyl
groups of polysaccharide chain ends, the banana lectin was shown to bind to
internal 3-O-alpha -D-glucopyranosyl units. Now we report that this lectin
also binds to the reducing glucosyl groups of beta -1,3-linked glucosyl ol
igosaccharides (e.g. laminaribiose oligomers). Additionally, banana lectin
also recognizes beta1,6-linked glucosyl end groups (gentiobiosyl groups) as
occur in many fungal beta1,3/1,6-linked polysaccharides. This behavior cle
arly distinguishes the banana lectin from other mannose/glucose binding lec
tins, such as concanavalin A and the pea, lentil and Calystegia sepium lect
ins.