Aim: The present study examined the relationship between sulfide levels on
tongue dorsum surfaces (pS levels) and oral malodor.
Method: The pS levels of 20 systemically healthy volunteers were evaluated
using an industrial device equipped with a newly-developed tongue sulfide p
robe, The pS levels on 3 parts of the tongue - anterior, middle and posteri
or along the median groove of the tongue dorsum - were determined for each
subject.
Results: The device reported the pS level in a digital score ranging from 0
.0 (<10(-7) M of sulfide) to 5.0 (<greater than or equal to>10(-2) M of sul
fide) in increments of 0.5. Oral malodor was assessed by measuring the leve
l of volatile sulfur compounds in mouth air, as well as by the organoleptic
method. The pS levels were 0.03+/-0.11, 0.20+/-0.41 and 0.88+/-0.76 for th
e anterior, middle and posterior parts, respectively. This difference was s
ignificant (p<0.001). Both oral malodor measurements showed significant cor
relation (p<0.05) with the pS levels of middle and posterior parts of tongu
e.
Conclusion: It was concluded that the tongue sulfide probe might be useful
in management of subjects with oral malodor.