The natural enemies of the more important arthropod, nematode and mollusc p
ests of strawberry in northern and central Europe and their use as biocontr
ol agents are reviewed. Most pests of strawberry are polyphagous and they a
nd their natural enemies occur on other host plants (especially Rosaceae) a
s well as on other crops. Strawberry cultivation methods, including protect
ed cultivation and other methods of extending the fruiting season, soil ste
rilization, polythene mulching and pesticide spray programmes have profound
influences on the pest and natural enemy complex, though such effects have
not been quantified adequately. All the pests of strawberry reviewed have
natural enemies, though some pests (e.g. capsid bugs) have few. A few natur
al enemy groups are known to act as important natural limiting factors in p
est population development in commercial strawberry crops. Two examples are
naturally-occurring phytoseiid predatory mites which regulate pest mite po
pulations, and predatory carabid beetles which regulate root weevil populat
ions. Apart from the introduction of predatory phytoseiid mites to control
two-spotted spider mite, biocontrol is not widely used in commercial practi
ce. Other biocontrol approaches are known to be efficacious, but are too co
stly in comparison with conventional insecticides for commercial adoption (
e.g. nematodes for slug control). Several biocontrol approaches have been r
esearched and have potential for further development and exploitation and t
here is considerable opportunity to develop new approaches. Research effort
should concentrate on those for common pests, which are controlled current
ly by frequent sprays of broad-spectrum insecticides, e.g. aphids, blossom
weevil, capsids and vine weevil. As strawberry is often grown as an annual
or short-term perennial crop, exploiting natural populations of natural ene
mies is difficult. More effort needs to be devoted to the development of mi
crobial and nematode biocontrol agents, which can be used as biopesticides.
Protected cultivation of strawberry provides more favourable conditions fo
r exploitation of biocontrol including introduction of insect predators and
parasites.