OR-1 - A mixture of esters of glyceric acid produced by Penicillium funiculosum and its antitrypsin activity

Authors
Lesova, K Sturdikova, M Proksa, B Pigos, M Liptaj, T
Citation
K. Lesova et al., OR-1 - A mixture of esters of glyceric acid produced by Penicillium funiculosum and its antitrypsin activity, FOL MICROB, 46(1), 2001, pp. 21-23
Citations number
11
Categorie Soggetti
Biotecnology & Applied Microbiology",Microbiology
Journal title
FOLIA MICROBIOLOGICA
ISSN journal
00155632 → ACNP
Volume
46
Issue
1
Year of publication
2001
Pages
21 - 23
Database
ISI
SICI code
0015-5632(2001)46:1<21:O-AMOE>2.0.ZU;2-6
Abstract
A mixture of related metabolites (denoted OR-1) was isolated from the ferme ntation broth of Penicillium funiculosum together with mitorubrinic acid. S tructurally OR-1 is glyceric acid esterified with C-14-C-18 fatty acids. St eady-state studies revealed that OR-1 behaved like an uncompetitive trypsin inhibitor with K-i 17.6 mu mol/L.